Tuesday 1/24 through Friday 1/27
1.) Chicken balsamic penne toss $11.95
2.) Tuna melt sandwich served with french fries $10.50
3.) Steak caesar salad $12.95
4.) Stuffed rigatoni $10.95
5.) Eggplant parmigiana served with garden salad $10.75
6.) Hot meatloaf sandwich served with choice of potato $10.95