Tuesday 1/24 through Friday 1/27

1.) Chicken balsamic penne toss  $11.95

2.) Tuna melt sandwich served with french fries $10.50

3.) Steak caesar salad $12.95

4.) Stuffed rigatoni $10.95

5.) Eggplant parmigiana served with garden salad $10.75

6.) Hot meatloaf sandwich served with choice of potato $10.95

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